Aged beef entrecote 300g

31€

Served with young potatoes, grilled or fresh vegetables, and chimichurri sauce.

Tenderloin steak 220g

33€

With grilled Portabello mushroom, tomato, corn on the cob and fries.

T-Bone Steak

39€

Served with grilled Portobello mushroom, tomato, corn on the cob, and fries.

Sweet Potatoes

3€

Mashed Potatoes

2€

Shoestring Fries

2.5€

Grilled Ciabatta Bread

1€

Grilled Portobello Mushrooms

3€

Grilled Vegetables

3€

Pickled Vegetables

2.5€

Pita Bread

1.5€

Rice

1.5€

Fresh Salad

1.5€

Lamb Rump Steak

21,5€

Served with grilled Portobello mushroom, tomato, corn on the cob, and fries.

Sea Bream

17,50€

In oyster and coriander marinade, served with grilled Portobello mushroom, tomato, corn on the cob, and fries.

Pork Loin Tomahawk

16,50

Bone-in pork loin steak served with grilled Portobello mushroom, tomato, corn on the cob, and fries.

Fish and Chips

13,50

Served with shoestring fries and tartar sauce.

Grilled Pork Neck

12

Served with mashed potatoes and pickled vegetables.

Salmon Steak

16

Served with rice and grilled vegetables.

Mussels in White Wine Sauce

15,50

Served with shoestring fries or ciabatta bread.

Mussels in Mango and Passion Fruit Sauce

15€

Served with shoestring fries or ciabatta bread.

Rib Rack

16,50

With barbecue glaze, shoestring fries, and American coleslaw.

Grilled Chicken Breast

12

Served with shoestring fries and fresh salad.

Chicken Schnitzel

15

Served with fried egg, anchovies, and shoestring fries.

Homemade sausages

12

Pork and beef sausages with mashed potatoes, American coleslaw.

Currently empty

BBQ Pulled Pork

13

Served with shoestring fries and American coleslaw.

Aged Beef

13,50

With crispy bacon and shoestring fries.

Chicken Thighs

12,50

With whiskey glaze and shoestring fries.

Barbecue Sauce

1€

Garlic Sauce

1€

Chimichurri Sauce

1€

Lemon Herb Mayonnaise

1€

Homemade Adjika Sauce

1€

Pepper Sauce

1€

Sriracha Mayonnaise

1€

Tartar Sauce

1€

Caesar Salad

7

With romaine lettuce and Caesar dressing. Add-ons: Chicken €5 / Halloumi €5 / Prawns €7 / Salmon €7 / Beef €9

Grill Salad

9.5€

With grilled vegetables and honey-mustard dressing. Add-ons: Chicken €5 / Halloumi €5 / Prawns €7 / Salmon €7 / Beef €9

Burrata Salad

10.5€

With grilled pear, beetroot, orange, tomatoes, and maple syrup dressing.

Chili Soup

9.5€

With aged minced beef, grilled vegetables, and cheddar cheese.

Sauerkraut Soup

6.5€

With rib meat and skin-on potato.

Chef’s Soup

5.5€

Ask your server for details.

Sweet Potato Appetizer

7€

With feta, roasted hazelnuts, and garlic sauce.

Garlic Prawns

14€

Served with ciabatta bread.

Beef Tartare

15,50

Chopped beef tenderloin with capers, onions, gherkins, herbs, and herb dressing.

Fried Bread with Cheese

6.5€

Fried Halloumi Sticks

9€

Served with Sriracha mayo and honey-sesame sauce.

Classic Hummus

7.5€

Served with pita bread and vegetables.

Salmon Tartare

15

With fresh avocado, pickles in oyster sauce, cayenne pepper, and Tabasco sauce.

Marinated Olives

6€

Wine Platter

17€

Selected cheeses, olives, spreads, and cured ham.

Cheese Donuts

8.5€

Served with chipotle sauce.

Baked Nachos

12,50

With minced chili beef and cheddar cheese.